过年炸油饼注意了,秘制配方比例教给你,柔软不吸油,放凉了不硬
记得少时候,只有在过年的时候才能吃上面鱼,一般在腊月二十六,七炸,炸面鱼的时候大人不让小孩到跟前,总把我们赶到外边玩,老人家说这样炸面鱼不吸油!爸爸一边烧火一边往外夹面鱼,妈妈只往锅中放生坯,妈妈每次都炸一大盆,一直吃到元宵节才吃完,面鱼也是一种年年有余的寓意,所以北方人每到过春节都炸面鱼,面鱼真的是留住了我童年过大年的美好记忆呀!不...
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